Jan 31, 2024
Chef to chef – this is what inspires us, this is what brings us
together, this is how we move forward as an industry. Being part of
something that is representative, collaborative, historically
significant, and in tune with making a difference is inspiring. The
American Culinary Federation, celebrating 95 years of representing
and helping to define the American chef is such an organization.
Positioned to lead the profession of chef forward and helping all
who tie on an apron to navigate the challenges ahead, the ACF has
never been more important than it is right now. Join CAFÉ
Talks podcast as we share an hour with Chef Christopher Tanner, the
newly appointed Executive Director of the ACF. His fresh
perspective will serve to point, once again, to the significance of
professional cooks and the important role they play in helping to
define an important part of American culture.